08/08/2020 08:23

Recipe of Ultimate Veggie muffins

by Lula Fowler

Veggie muffins
Veggie muffins

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, veggie muffins. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Veggie muffins is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Veggie muffins is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have veggie muffins using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Veggie muffins:
  1. Get 1 courgette
  2. Make ready 1 carrot
  3. Take 250 g plain flour
  4. Get 3 tsp baking powder
  5. Get Pinch salt and pepper
  6. Make ready 30 g frozen or fresh peas
  7. Prepare 30 g frozen or tinned drained sweetcorn
  8. Get Handful fresh spinach leaves
  9. Prepare 100 g grated cheese
  10. Get 1/2 cup milk
  11. Make ready 1/4 cup yogurt
  12. Take 1/2 cup oil (i prefer olive or avacado)
  13. Get 2 eggs
  14. Get Tsp dried herbs, such as chives or parsley or fresh
Steps to make Veggie muffins:
  1. Grate carrot and courgette. Squeeze out excess water either by pressing onto the side of a sieve or squeezing into a clean tea towel.
  2. Preheat oven to 160C.
  3. In a large bowl mix eggs, grated cheese, milk, yogurt, oil, salt and pepper. Then add veggies and stir through.
  4. Slowly add flour and baking soda, folding gently into mixture. Gently stir in roughly chopped spinach and any fresh or dried herbs preferred.
  5. Add to paper muffin cases or silicone moulds. Put onto a baking tray and bake for 25-30 minutes or until springy to the touch and an inserted toothpick comes out clean.
  6. Cool. Enjoy slightly warm or cold. Can be frozen and defrosted in the fridge. Best stored in the fridge and taken out a few minutes before enjoying or warmed gently in the oven.

So that is going to wrap this up with this exceptional food veggie muffins recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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