Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, low-carb single serve bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Low-Carb Single Serve Bread is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Low-Carb Single Serve Bread is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook low-carb single serve bread using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Low-Carb Single Serve Bread:
- Prepare 3 Tbs. Almond Flour
- Take 1 Tbs. Flax Seed
- Get 1/4 tsp. Baking Powder
- Take 1/8 tsp. Pink Himalayan Salt
- Make ready 1 Egg
- Prepare 1 Tbs. Ghee, melted
Instructions to make Low-Carb Single Serve Bread:
- Mix all ingredients together. Pour into your desired microwave safe dish.** Let sit for 2 minutes. Then place in microwave and cook for 2 minutes. You can either let cool for a minute and use as is or toast to get a bit of crispiness. - **I use a square 5x5 Corningware dish.
So that is going to wrap this up with this exceptional food low-carb single serve bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
