Recipe of Gordon Ramsay Keto Cottage Pie

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, keto cottage pie. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Keto Cottage Pie is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Keto Cottage Pie is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook keto cottage pie using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Keto Cottage Pie:

1. Get olive oil
2. Get garlic
3. Get small onion, diced
4. Make ready celery, diced
5. Get tomato sauce
6. Prepare minced beef
7. Make ready beef stock
8. Prepare mix peas and sweetcorn frozen
9. Prepare dried oregano
10. Prepare Fresh thyme
11. Get Salt and pepper
12. Take Cauliflower mash
13. Make ready cauliflower head
14. Take butter
15. Make ready egg yolks
16. Take cheddar
17. Take Salt and pepper

Instructions to make Keto Cottage Pie:

1. Place a large saucepan over high heat. - - Add the olive oil, garlic, oregano, onion, and celery and saute for 5 minutes, until the onion is starting to become translucent.
2. Add the salt and ground beef, stirring continuously to break apart the meat while it browns. - - When the beef is browned add the tomato paste and stir well.
3. Add the beef stock and simmer uncovered for 20 minutes until the liquid has reduced.
4. Add the thyme and frozen mix and simmer for 5 minutes before removing.
5. Spoon the beef mixture into your casserole dish and set aside. - - Preheat your oven to 175°C.
6. Fill a large saucepan two-thirds full of water and bring to the boil. - - Add the cauliflower florets and cook for 7-10 minutes until tender.
7. Carefully pour the water and cauliflower florets into a colander and drain well.
8. Return the drained cauliflower to the saucepan, along with the butter, salt and pepper. - - Using your stick blender, blend the cauliflower into a smooth mash.
9. Add the egg yolks and blend well, add the grated cheddar and mix. - - Gently spoon the mashed cauliflower onto the beef mixture into your casserole dish.
10. Bake the pie in the oven for 25-30 minutes, until the mash is golden brown.

So that’s going to wrap this up with this special food keto cottage pie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!