Recipe of Favorite Cottage pie

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cottage pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cottage pie is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Cottage pie is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook cottage pie using 22 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Cottage pie:

1. Get minced beef
2. Prepare olive oil
3. Take small onion grated
4. Make ready small carrots grated
5. Get garlic grated
6. Get Worceshire sauce
7. Take Oxo cubes (beef stock cubes)
8. Get warm water
9. Take tomato puree
10. Take red wine
11. Take rosemary (dry)
12. Take Thymes (dry)
13. Prepare hot chilli powder (optional)
14. Prepare Mashed potatoes top
15. Take floury potatoes cut to medium -small chunk (same size)
16. Take butter
17. Make ready milk
18. Take egg yolks
19. Make ready + Tbsp grated Parmesan cheese
20. Prepare Seasoning
21. Get Grated Parmesan cheese to top
22. Make ready Salt & black pepper

Instructions to make Cottage pie:

1. Heat up the oven at 190 c or 200 c for Halogen oven.
2. Heat up the pan with olive oil and brown the minced beef. Season with salt & pepper.
3. Add grated onion, carrots and garlic.
4. Add worceshire sauce, tomato puree, rosemary and thymes. Stir them and let them cook. Don’t forget to season with salt & pepper.
5. Pour in the red wine and reduce until almost completely evaporated. Add the oxo cubes and water, simmer until the sauce has thickened.
6. When we reducing the sauce, cook the potatoes with high heat from cold salted water until the water are boiling. Reduce to low heat, close the lid for 8 -10 minutes. Drain them in colander and leave them dry for 5 minutes. Then return them to the pan. Mash them. Leave them to one side and add milk and butter in the pan. Season with salt & pepper.
7. Heat the milk & butter. When the butter are melted. Mix the mashed potatoes in milk & butter. Turn off the heat. beat in the egg yolks, followed by about 2 tbsp grated Parmesan. Mix them up. Check for seasoning.
8. Now we are ready to assemble. Add all beef sauce in the bowl (oven bowl or Pyrex bowl). Then add mashed potatoes on top. Season with salt, pepper and grated parmesan cheese on top of mashed potatoes. Don’t forget to fluff the top of mashed potatoes before putting in the oven.
9. Bake in the oven for approximately 18-20 minutes, until bubbling and golden brown. I baked them in halogen oven for 30 minutes.
10. Now, it’s ready yo be served

So that is going to wrap it up with this special food cottage pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!