Simple Way to Make Gordon Ramsay Thin Pancakes

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thin pancakes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Thin Pancakes is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Thin Pancakes is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook thin pancakes using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Thin Pancakes:

1. Get plain flour
2. Prepare salt
3. Make ready whole milk
4. Take eggs

Steps to make Thin Pancakes:

1. In a bowl add the flour and salt.
2. Make a well in the middle of the flour and add the eggs and 50ml of the milk. Mix until combined.
3. Add the rest of the milk and whisk together.
4. Heat a pan over medium-low heat sprayed with fry lite.
5. Ladle about a 1/4 cup of batter into the pan and swirl the pan gently to spread the mixture evenly.
6. Leave to cook for 30-40 seconds until the pancake has solidified. Gently turn the pancake over and cook for another 30 seconds. Turn onto a plate when done.
7. Repeat steps 4, 5 and 6 until the batter has finished.
8. They can be frozen for up to 1 month or made a day ahead. Makes about 12 small pancakes so double the batter if more is needed.

So that’s going to wrap it up with this special food thin pancakes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!