15/12/2020 18:23

Simple Way to Make Quick Sourdough pancake with raspberries soft serve jam๐Ÿพ๐Ÿ“ ๐Ÿฅž

by Jorge Brooks

Sourdough pancake with raspberries soft serve jam๐Ÿพ๐Ÿ“ ๐Ÿฅž
Sourdough pancake with raspberries soft serve jam๐Ÿพ๐Ÿ“ ๐Ÿฅž

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sourdough pancake with raspberries soft serve jam๐Ÿพ๐Ÿ“ ๐Ÿฅž. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sourdough pancake with raspberries soft serve jam๐Ÿพ๐Ÿ“ ๐Ÿฅž is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Sourdough pancake with raspberries soft serve jam๐Ÿพ๐Ÿ“ ๐Ÿฅž is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have sourdough pancake with raspberries soft serve jam๐Ÿพ๐Ÿ“ ๐Ÿฅž using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sourdough pancake with raspberries soft serve jam๐Ÿพ๐Ÿ“ ๐Ÿฅž:
  1. Make ready plain flour
  2. Make ready baking powder
  3. Take baking soda
  4. Take sugar
  5. Get salt
  6. Make ready sourdough starter
  7. Prepare milk
  8. Take large egg beaten
  9. Make ready vegetable oil
  10. Make ready Raspberry jam soft serve
  11. Prepare raspberries
  12. Take white sugar
Instructions to make Sourdough pancake with raspberries soft serve jam๐Ÿพ๐Ÿ“ ๐Ÿฅž:
  1. In a large bowl, whisk together the flour, baking powder and soda, sugar and salt. Then add your sourdough starter, milk, egg and oil. Mix well until all combined. Leave it for 15 min to rest.
  2. Making raspberries soft serve jam. On small saucepan add raspberries and sugar in, stir well on low heat until sugar dissolved and raspberries break up. Let it cook for 10 min then turn heat off.
  3. Spray a cooking spray or with butter on your non stick pan. In low-mid heat, - Pour 1/4 cup pancake batter on the pan. Cook until the pancake starts bubbling on top, then flip the pancake.
  4. Cook for an additional 1-2 minutes or until the pancake is cooked through. Serve warm with butter soft serve raspberry jam, blueberry and syrup

So that’s going to wrap it up for this exceptional food sourdough pancake with raspberries soft serve jam๐Ÿพ๐Ÿ“ ๐Ÿฅž recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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