27/09/2020 15:44

Steps to Make Jamie Oliver Cheesy mince beef and mash potato pie

by Elsie Bailey

Cheesy mince beef and mash potato pie
Cheesy mince beef and mash potato pie

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cheesy mince beef and mash potato pie. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cheesy mince beef and mash potato pie is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Cheesy mince beef and mash potato pie is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook cheesy mince beef and mash potato pie using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy mince beef and mash potato pie:
  1. Make ready 3 tbs Olive oil
  2. Get 500 g Minced beef
  3. Prepare 3 Tomato
  4. Get 3 Spring onion
  5. Prepare 1 Large Courgette
  6. Prepare 4 medium carrots
  7. Prepare 100 g Mushroom
  8. Prepare Half Medium Broccoli
  9. Take 3 Garlic cloves chopped
  10. Prepare 50 g Cheese
  11. Prepare for Mashpotato
  12. Make ready 1 kg Potato
  13. Get Half tab of cream cheese
  14. Get Some milk
  15. Make ready Knob butter
Steps to make Cheesy mince beef and mash potato pie:
  1. Preheat the oven to 180 C / Gas 4.
  2. Fry the garlic add and fry beef for 4 minutes or until browned. Add all the vegetables,fry for 5 minutes and season with salt, black pepper.
  3. Meanwhile half fill a pot with water, add the potatoes and bring to the boil. Add a pinch of salt and continue boiling until tender, 15 to 20 minutes.
  4. Drain the potatoes and mash them with the cream cheese, butter and milk.
  5. Place the ovenproof dishes onto a baking tray and add the meat filling. Top with a nice helping of the mashed potato. Sprinkle the cheese on the top.
  6. Bake the pies for 25 to 30 minutes, or until they are golden and bubbling.

So that is going to wrap it up for this special food cheesy mince beef and mash potato pie recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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