Easiest Way to Prepare Ultimate Christmas Plum Cake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, christmas plum cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Christmas Plum Cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Christmas Plum Cake is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have christmas plum cake using 17 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Christmas Plum Cake:

1. Make ready 1 1/2 Cups Refined Flour
2. Take 200 gm Condensed Milk
3. Make ready 1/4 cup Brown Sugar
4. Prepare 1/2 Cup Orange Juice
5. Take 3/4 cup hot water
6. Get 50 gm butter
7. Take 250 gm mixed dried nuts
8. Take as needed Tutti frutti
9. Prepare 1 Tsp Orange Zest
10. Make ready 1 star anise
11. Take 1 tsp baking powder
12. Make ready 1/2 tsp baking soda
13. Get 1/4 Tsp cake gel
14. Get Pinch nutmeg
15. Get 2 pinches cinnamon powder
16. Prepare 2 pinches Ginger powder
17. Make ready 1/2 cup soda

Instructions to make Christmas Plum Cake:

1. In a sauce pan, add mixed dried fruits of your choice along with Star Anise. Add orange juice and hot water in it.
2. Bring to boil and Let it simmer at low medium flame for 5 minutes and then switch off the gas.
3. Let it cool down completely. Remove star anise.
4. This method will ensure that dried fruits are soft and juicy.
5. Now take two mixing bowl and sieve the flour thrice to incorporate air into it.
6. Add nutmeg, cinnamon, ginger powder, baking powder and baking soda. Dry mix.
7. In another bowl, gather liquid ingredients. Add milkmaid, butter and sugar. Beat lightly and make smooth consistency batter.
8. Add cooled down nuts cooked earlier in it.
9. Add orange zest and mix.
10. Combine dry and wet ingredients together and add cake gel. Gently cut and fold.
11. Lastly add soda. Cut and fold. Dont overmix else cake will be dense.
12. Line the cake tin with butter paper and pour the batter in it.
13. Tap lightly.
14. Preheat the oven for 15 mins at 160 - 17.
15. Bake at middle rack for 60 minutes minimum at 160 degree

So that is going to wrap this up for this exceptional food christmas plum cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!