Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tuna mayo sandwich with rice bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tuna Mayo Sandwich with Rice Bread is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Tuna Mayo Sandwich with Rice Bread is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook tuna mayo sandwich with rice bread using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tuna Mayo Sandwich with Rice Bread:
- Prepare rice
- Prepare almond powder
- Make ready water
- Prepare sugar
- Get yeast
- Make ready butter
- Prepare small tin tuna
- Make ready mayonnaise
- Get dried parsley
Steps to make Tuna Mayo Sandwich with Rice Bread:
- Soak rice in water for more than 3 hours. And blend rice, sugar, yeast and sugar in blender until very smooth.
- Put in bowl and keep warm place until double in size. I kept in 40℃ oven for 1 hour.
- Melt butter and mix in batter.
- Bake in 200℃ preheated oven for 40 minutes.
- Make tuna Mayo
- This bread is so soft and taste is so nice. Enjoy 🥰 My family’s breakfast.
So that’s going to wrap it up with this special food tuna mayo sandwich with rice bread recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
