Recipe of Gordon Ramsay Easy bannoffee pie

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy bannoffee pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy bannoffee pie is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Easy bannoffee pie is something that I have loved my entire life. They’re fine and they look fantastic.

Crush the digestive biscuits, either by hand using a wooden spoon, or in a food processor, until you get fine crumbs, tip into a bowl. Mix the crushed biscuits with the melted butter until fully combined. Place the UNopened can of condensed milk (don't open the can!) in a saucepan and cover with water. IMPORTANT- Don't ever let the saucepan boil dry.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy bannoffee pie using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy bannoffee pie:

1. Prepare 225 g digestive biscuits
2. Take 125 g butter
3. Get 1 (365 g) can caramel
4. Prepare 3 bannanas
5. Prepare 1 pot of whipping cream
6. Take 1 tsp vanilla extract
7. Get 1 tsp icing sugar

Nutrition and allergy information Easy Banoffee Pie is really ridiculously easy to make. It sounds and looks fancy, but in reality, it's one of the easiest and tastiest pies you will ever make. I am so so excited to share our take on a beautiful British classic with you. The first layer is a simple, buttery homemade tart crust.

Instructions to make Easy bannoffee pie:

1. Crush digestive biscuits and melt butter.
2. Mix together and line a pie dish and leave to set for an hour or over night
3. Using 1 can of caramel fill biscuit case and cut 3 bananas
4. Whip cream with vanilla and icing sugar and cover the bananas and biscuits and sprinkle with grated chocolate

I am so so excited to share our take on a beautiful British classic with you. The first layer is a simple, buttery homemade tart crust. Some top tips for making the Banoffee Pie recipe: Use two cans of caramel instead of one if you want a whopper of a pie. Toss the banana slices in lemon juice before putting on the pie if you don't want them to go brown. Add vanilla and/or icing sugar to your cream before whipping for added flavour.

So that’s going to wrap this up for this exceptional food easy bannoffee pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!