Simple Way to Make Super Quick Homemade Banana Bread

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten.

Banana Bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Banana Bread is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook banana bread using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread:

1. Take 3 ripe bananas
2. Get 140 g baking butter
3. Make ready 140 g caster sugar
4. Prepare 140 g self-raising flour
5. Make ready 2 eggs
6. Make ready 1 tsp baking powder
7. Prepare Icing sugar and water to decorate

Bake bananas into sweet loaves of goodness, with nuts, chocolate, or plain and delicious. Banana Bread Tips How do I quickly ripen bananas? When baking with bananas, use ones that are ripe (or even overripe) to yield the best flavor. If you have a day or two to spare, place bananas and an apple, avocado, peach or tomato in a brown paper bag and keep on your counter.

Instructions to make Banana Bread:

1. Preheat oven to 180oC
2. Line a loaf tin with baking paper
3. Whisk butter and caster sugar together in a mixing bowl until light and fluffy
4. Beat 2 eggs in a mug then add and whisk into butter mixture with a little of the flour
5. Mash 2 bananas in a mug
6. Fold in the remaining flour, baking powder and bananas to the butter mixture
7. Pour batter into lined loaf tin and bake for 25mins until skewer is removed clean
8. Remove from tin and allow to cool for 15mins
9. Make icing sugar topping and decorate banana loaf. Allow to set for 15mins

When baking with bananas, use ones that are ripe (or even overripe) to yield the best flavor. If you have a day or two to spare, place bananas and an apple, avocado, peach or tomato in a brown paper bag and keep on your counter. Mix sugar and butter in large bowl. Stir in eggs until well blended. In a large bowl, whisk together flour, sugar, baking soda, and salt.

So that is going to wrap it up with this special food banana bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!