Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, indian beetroot pancake پنکیک لبو. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Indian Beetroot pancake پنکیک لبو is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Indian Beetroot pancake پنکیک لبو is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook indian beetroot pancake پنکیک لبو using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Indian Beetroot pancake پنکیک لبو:
- Take 1 cup gram flour (besan flour)
- Prepare 3/4 cup oatmeal flour
- Prepare 2 small cooked beetroots, finely grated or puréed
- Make ready 1/2 cup fresh coriander leaves,, finely chopped
- Prepare 1 tsp olive oil
- Prepare 1 tsp garlic powder
- Get 1/2 tsp turmeric
- Prepare 1 tsp cumin
- Prepare to taste Salt and pepper
- Make ready 450 ml Water
Instructions to make Indian Beetroot pancake پنکیک لبو:
- Ingredients
- In a bowl, add all ingredients but water in a big bowl and give a good stir and mix all ingredients well. Then pour in water and blend everything together until have a smooth batter with no lumps. The batter should not be thick or too runny, as you see in the photos.
- Add 1tbsp butter or vegetable oil to a pan. Pour one ladle of the batter into the pan and spread it like a pancake.
So that is going to wrap it up for this special food indian beetroot pancake پنکیک لبو recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
