Recipe of Jamie Oliver Lemon and Ricotta American Pancakes

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lemon and ricotta american pancakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lemon and Ricotta American Pancakes is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Lemon and Ricotta American Pancakes is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook lemon and ricotta american pancakes using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lemon and Ricotta American Pancakes:

1. Prepare 375 ml milk
2. Get 3 tbsp lemon juice
3. Take 240 g plain flour
4. Take 1 tbsp baking powder
5. Get 1 tsp salt
6. Make ready Zest of 3 small lemons
7. Get 2 eggs
8. Take 1 tsb vanilla extract
9. Get 4 tbsp sugar
10. Prepare 250 g ricotta
11. Make ready 2 tbsp vegetable oil

Steps to make Lemon and Ricotta American Pancakes:

1. Put the milk and lemon juice in the large bowl, stir and leave for 30min. This makes buttermilk.
2. Place the flour, baking powder and salt into a mixing bowl. Stir all of the ingredients together until evenly combined. Set aside.
3. Add the eggs, vanilla and oil into the milk. Mix
4. Add the ricotta cheese, sugar and lemon zest into the bowl with the milk mixture. Using a wire whisk, gently stir the ingredients together until evenly combined.
5. Add the flour mix into the bowl with the buttermilk and ricotta cheese. Continue to fold the ingredients together until evenly combined with a few small lumps remaining in the batter. Do not over mix the batter.
6. Heat a 15cm frying pan on a mid-low heat, add a dash of vegetable oil and ladle in ~1/4 cup of batter. Flip when bubbles come through to the top and it is cooked enough to not fall apart.
7. I serve them with honey

So that’s going to wrap this up for this special food lemon and ricotta american pancakes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!