Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, okonomiyaki (japanese savory pancake). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Okonomiyaki (Japanese Savory Pancake) is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Okonomiyaki (Japanese Savory Pancake) is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have okonomiyaki (japanese savory pancake) using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Okonomiyaki (Japanese Savory Pancake):
- Make ready 1/4 of cabbage
- Make ready 3 Spring onion
- Make ready 3-4 Bacon
- Make ready 1 Mixture
- Take 100 g Flour
- Make ready 1 tbsp Corn starch
- Prepare 1 tsp Baking powder
- Prepare 160 ml Water
- Take 2 Mixture
- Take 1 egg
- Get 1 tsp soy sauce
- Make ready 1 tsp sugar
- Make ready 1 tsp chicken stock powder (optional)
Instructions to make Okonomiyaki (Japanese Savory Pancake):
- Cut vegetables and bacon
- Prepare mixture 1. Add water in gradually as you mix
- Prepare mixture 2
- Mix everything together!
- Scoop out a desirable size just like you are making pancakes
- Flip after 5 min on medium heat
- Cook the other side for 5min as well
- Aaaaaand you are done! This time I put mayonnaise, dried parsley, spring onion, and Japanese bbq sauce (you can probably get Katsu sauce at Asian markets)
So that’s going to wrap it up for this special food okonomiyaki (japanese savory pancake) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
