Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, dutch baby pancake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Dutch baby pancake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Dutch baby pancake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have dutch baby pancake using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dutch baby pancake:
- Prepare 100 gm flour
- Make ready 2 eggs
- Get 0.5 dl milk
- Get 1 teaspoon baking powder
- Prepare 50 gm butter
- Get 1 pinch salt
- Prepare Filling
- Prepare 1 banana (smashed)
- Prepare Extra: fresh raspberry
Steps to make Dutch baby pancake:
- Beat up the eggs in a bowl, add in the flour then the milk and the salt. Mixed well.
- Heat up the small 16'' cast iron pan with the butter in the oven on 250 heat for 10min.
- Slowly take out the cast iron pan and add in the pancake batter directly into the pan and add the banana mashed into the middle of the batter. Put it back into the oven. Bake until the batter become fluffy and golden texture. Topping with the rest of the banana mashed and raspberry. Then is ready to served. Optional: add little bit icing sugar ontop… It will looks great and tasty ❤️
So that’s going to wrap this up with this exceptional food dutch baby pancake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
