Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, savoury pancakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Savoury Pancakes is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Savoury Pancakes is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook savoury pancakes using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Savoury Pancakes:
- Take 2 cups Plain Flour
- Take 2 cups Water
- Make ready 1/4 teaspoon Salt
- Take 1-2 tablespoons Canola Oil
- Get 1 teaspoon Sesame Oil *optional, this is for flavour
Instructions to make Savoury Pancakes:
- Mix all ingredients in a bowl using a whisk until smooth. You may wish to make the batter thinner by adding 1-2 tablespoons Water. Thinning slightly is OK, but do not thin it like crêpe batter.
- Heat a frying pan (non-stick preferable) over medium heat, cook thin pancakes. Pour 1/4 cup batter into pan, swirl to enlarge, then cook for 1 minute or until light golden. Turn over and cook for 1 minute. Transfer to a plate. Cover to keep warm. Repeat with remaining batter. *Note: You do not need to brown them, but I prefer the pancakes slightly golden.
So that is going to wrap this up for this exceptional food savoury pancakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
