Recipe of Favorite Turkish Adana Kebab With Bread

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, turkish adana kebab with bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Turkish Adana Kebab With Bread is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Turkish Adana Kebab With Bread is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook turkish adana kebab with bread using 19 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Turkish Adana Kebab With Bread:

1. Make ready plain flour
2. Get milk powder
3. Get yeast
4. Make ready salt
5. Get sugar
6. Get oil
7. Make ready +1/2 cup warm milk
8. Take boneless chicken
9. Prepare small chopped onion
10. Prepare small chopped tomato
11. Make ready green chillies
12. Prepare fresh coriander
13. Make ready garlic
14. Take salt
15. Make ready +1/2 tbsp red chilli powder
16. Make ready roasted cumin
17. Make ready roasted crushed coriander
18. Get garam masala
19. Take Few skewers

Instructions to make Turkish Adana Kebab With Bread:

1. In bowl add plain flour,yeast,milk powder
2. Oil,sugar and salt
3. Add warm milk and knead until dough is formed
4. Now add oil and again knead
5. Now dough is ready cover and let it rest for 1 hour
6. Take boneless chicken and chopped onion,tomato,coriander leaves,garlic
7. In chopper add chicken,onion,tomato,green chilli,garlic,fresh coriander
8. Take all spices
9. Add all spices
10. Chopperize well
11. Mix them well with hands and refrigerate mixture for 30 minutes
12. To prepare adana kebab add mixture on skewers with hand and press properly for the grip and make turkish adana kebab
13. Put little oil in pan and place the skewers on it
14. Keep rotating so they get evenly cooked Turkish adana kebab is ready
15. Punch the dough after rising
16. Roll out the dough ball applying plain flour and press the bread with fingers
17. Cook on medium flame until cooked from both the sides
18. Bread is ready
19. Turkish Adana Kebab is ready to serve with Bread and Ketchup❤

So that is going to wrap it up for this special food turkish adana kebab with bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!