Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, orange sponge cake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Orange Sponge Cake is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Orange Sponge Cake is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook orange sponge cake using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Orange Sponge Cake:
- Make ready eggs
- Get white sugar
- Get oil
- Take self raising flour
- Prepare Juice and zest of 2 large oranges
Instructions to make Orange Sponge Cake:
- Beat the eggs with the sugar until its a creamy mixture.
- Add in the oil, orange juice and zest and beat again.
- Finally gently mix the flour in until its all combined.
- Transfer to a cake tin. I used a springform tin that I greased and dusted with flour.
- Transfer to a oven. I can't quite remember the temperature or how long I baked it for but I think it was around the 180c mark and I used a toothpick to check it was done.
So that’s going to wrap this up for this special food orange sponge cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
