Steps to Make Gordon Ramsay Steamed Azuki Cake

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, steamed azuki cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steamed Azuki Cake is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Steamed Azuki Cake is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have steamed azuki cake using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Steamed Azuki Cake:

1. Get Milk
2. Make ready Butter *OR 2 tablespoons Vegetable Oil
3. Get Condensed Milk
4. Get Eggs
5. Get Vanilla Extract
6. Get ‘Tsubu-an’ (Sweet Azuki Paste)
7. Prepare Self-Raising Flour

Instructions to make Steamed Azuki Cake:

1. Line the base and sides of a cake tin with baking paper. *Note: You can use a Bamboo Steamer if you have one. Use a large sheet of baking paper to line. *Note: You can make 4 to 6 small cakes using ramekins or mugs.
2. Place Milk, Condensed Milk, Butter and Vanilla in a heat-proof bowl and microwave for 30 to 60 seconds or until Butter melts. *Note: You can do this process using a saucepan.
3. Beat in Eggs, one at a time, and mix well. Add ‘Tsubu-an’ (Sweet Azuki Paste) and combine, then sift in Self-Raising Flour and mix well.
4. Heat the steamer with enough water to steam for 30 minutes. *Note: Today I used a pot and a flat steamer rack.
5. Pour the cake mixture into the prepared cake tin, carefully place the tin into the steamer, cover with lid and cook for 30 minutes OR until cooked through. *Note: I recommend to wrap the lid with tea towel or large cloth, so that water won’t drip onto the cake.
6. Enjoy the cake warm, though it’s still soft and tasty when cold.

So that is going to wrap this up with this exceptional food steamed azuki cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!