Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apricot cookie cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Apricot Cookie Cake is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Apricot Cookie Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook apricot cookie cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apricot Cookie Cake:
- Take organic apricot
- Get water
- Take sugar
- Take Cookie dough
- Take flour
- Take butter
- Make ready sugar
- Prepare sour cream
- Get egg yolk
Steps to make Apricot Cookie Cake:
- Cook dried organic apricot until softened. And remove seeds.
- Mix all wet ingredients in food processor, and add flour.
- Divide small and big dough. And wrap smaller one and keep in refrigerator or freezer for a while. Put big dough in mold.
- Today I have white chocolate leftover I put it on dough and then put cooked apricot on it. You can put any dried fruits, jam or chocolates.
- Slice small dough with slicer. Put it on top.
- Bake in 180℃ preheated oven for 30 minutes.
So that is going to wrap it up for this special food apricot cookie cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
