21/09/2020 06:10

Easiest Way to Prepare Perfect Key lime pie

by Ada Underwood

Key lime pie
Key lime pie

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, key lime pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Key lime pie is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Key lime pie is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook key lime pie using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Key lime pie:
  1. Get crust
  2. Prepare 1 1/2 cup graham cracker crumbs
  3. Get 5 tbsp butter, melted
  4. Get filling
  5. Get 1 can (14) oz. sweetened condensed milk
  6. Make ready 1/2 cup key lime juice
  7. Prepare 1 tsp grated lime zest
  8. Get 2 egg yolks
  9. Take meringue
  10. Get 2 egg whites
  11. Prepare 1/4 tsp cream of tarter
  12. Make ready 1/4 cup sugar
  13. Take 1 tsp grated lime zest
Steps to make Key lime pie:
  1. Preheat oven 350°F
  2. For the crust: combine ingredients and pat down into 9in. pie pan. bake for 5-10 min.
  3. For the filling: in a medium bowl, combine milk, lime juice, and 1 tsp. zest, blend in the egg yolks. pour the filling into the crust.
  4. For the meringue: beat the egg whites with the cream of tartar sauce until soft peaks form. gradually beat in the sugar and zest until the mixture is stiff. spread the meringue over the filling; spread it to touch the edge of the crust all around. bake for 12-15minutes, or until the meringue is golden brown!!!

So that is going to wrap this up for this special food key lime pie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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