Step-by-Step Guide to Prepare Speedy Easy Key Lime Pie / Made With Lemons

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy key lime pie / made with lemons. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Key Lime Pie / Made With Lemons is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Easy Key Lime Pie / Made With Lemons is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have easy key lime pie / made with lemons using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Easy Key Lime Pie / Made With Lemons:

1. Get 1 packages Tennis biscuits
2. Get Melted butter
3. Prepare 1 tbsp Sugar
4. Prepare filling
5. Take 1 can Condensed milk
6. Take 1/4 cup Sour cream
7. Make ready 3/4 cup Lemon juice
8. Get 1/4 cup Bulgarian extra thick plain yoghurt
9. Get 1 Zest of two lemons
10. Make ready To garnish
11. Make ready 250 ml Fresh cream
12. Take Lemon zest

Steps to make Easy Key Lime Pie / Made With Lemons:

1. For the base, crush biscuits finely, add sugar and enough melted butter to bind the biscuit. Spray a pie dish with spray and cook or similar. Press the biscuit mixture into the dish. Bake at 180°F Celsius for 6 minutes to get crust crunchy
2. Take base out of oven and cool. In a bowl mix together all the other ingredients (except the fresh cream) until smooth and slightly thickened. Pour into base slowly and bake at 180°F for 9 to 10 minutes. Cool completely and refrigerate for for a minimum of four hours, preferably overnight. Garnish with fresh whipped cream and some zest.

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