Simple Way to Make Jamie Oliver Homemade Aussie Beef Pies 🇦🇺😍🐂🍎🍸😋☕

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade aussie beef pies 🇦🇺😍🐂🍎🍸😋☕. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Homemade Aussie Beef Pies 🇦🇺😍🐂🍎🍸😋☕ is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Homemade Aussie Beef Pies 🇦🇺😍🐂🍎🍸😋☕ is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have homemade aussie beef pies 🇦🇺😍🐂🍎🍸😋☕ using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade Aussie Beef Pies 🇦🇺😍🐂🍎🍸😋☕:

1. Prepare 1 sheet Puff pastry frozen, for top pie
2. Make ready 2 sheets Short Crust pastries for base pie (that won't soggy)
3. Prepare 1 egg wash (beaten with fork then add 1/2 tbs milk)
4. Get 2 tbs Olive oil
5. Get and 1 tbs butter
6. Make ready 1 1/2 large onions, chopped very finely
7. Take 650 g mince beef
8. Make ready 100 g speck (for nice fat) cut into finger size
9. Make ready Salt & lots of grinded black pepper
10. Take 1 big onion, diced very finely
11. Take 3 garlic cloves, minced
12. Take 2 sprigs fresh thyme
13. Take Pinch ground cloves
14. Prepare 2 tbs cornflour dissolved in 2 tbs cold water
15. Make ready 1 1/2 cups Campbell's Real Stock Chicken
16. Get (the beef stock is salty)or 3/4cups vege stock. Or substitute w/
17. Make ready water with 1 chicken stock &1 vege stick in cubes into,
18. Make ready 1 cup tomato sauce(or 3 tbs Tomato paste)&,
19. Make ready Extra Tomato Sauce for topping
20. Get 3 tbs Worcestershire sauce
21. Take 1 1/2 tbs BBQ sauce
22. Prepare 1 1/2 tsp vegemite

Steps to make Homemade Aussie Beef Pies 🇦🇺😍🐂🍎🍸😋☕:

1. In an electric big saucepan put 1 tbs olive oil, add onions & stir-fry 3' then add beef mince & speck and cook for further 4' just to brown a little bit then add garlic, salt, black pepper, ground cloves, thyme, sprinkle Cornstarch mixture over, give a quick mix then
2. Add the 1 1/2cups chicken Real Stock & vege stock, just stir then add tomato sauce, worcestershire sauce/tomato paste, BBQ sauce, vegemite & mix them all really well. Then turn the heat to low to a light simmer. Leave to simmer for 10'-12' & stir on every couple of minutes until you have a nice gravy for the Pie. Test the season. Turn off. Let it cool.
3. Preheat the oven to 200C. Prepare the muffin pan with jumbo holes. Spray the holes with oil or melted butter.
4. Now on the 2 sheets Shortcrust pastry:cut one sheet into 4.Do this for other pastry to have 8 or so.Put each pastry into the muffin hole,let pending the edge.Fill the hole with 1/4cup minced beef, added extra 1 tbs minced beef on top. Lastly put a pastry lid on top of the meat. On top pie :Using the rim of a glass, mark and cut rounded pastries on the puff sheet, do that to have 12 rounded pastry.Press with finger the top edge,then cut the flapping of the base pastry to get a nice edge.
5. With a fork press on top of the whole border edge with a dental design. With a fork prick down only just one action on top centre, to let the steam out. Brush egg wash on all over top. Put in the freezer for 10'. Then put into the oven, in the middle rack. Bake for 18' until golden brown. Remove. 🤗To serve: on top spread🍅🍥the tomato sauce in 2-3 thin lines circle all around top pie (who loves plenty of tomato sauce). To have a good drink & a cup of Coffee. ☕🍸🌷Enjoy, Buon Appetito!😍

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