Recipe of Favorite Low Carb Bread

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, low carb bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Low Carb Bread is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Low Carb Bread is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook low carb bread using 6 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Low Carb Bread:

1. Get 8 Eggs
2. Get 65 g Melted Coconut Oil
3. Get 180 g Almond Flour
4. Get 1 Tsp Baking Powder
5. Get 1 Tsp Salt
6. Make ready 1/4 Tsp Xanthan Gum

Instructions to make Low Carb Bread:

1. Pre-heat the oven to 190c. Line a loaf tin with greaseproof paper.
2. Separate 6 Eggs (into 2 separate bowls)
3. Add the remaining 2 whole eggs to the 6 egg yolks and whisk.
4. Add Melted Coconut Oil, Baking Powder, Salt and Almond Flour to the Whisked Yolks.
5. Stir to combine
6. Add the Xanthan Gum to the Egg Whites. With a CLEAN whisk, whisk until light and fluffy.
7. Slowly add the beaten egg whites to the other ingredients and fold to combine
8. When combined, pour into loaf tin lined with greaseproof paper.
9. Cook at 190c for 45 minutes.
10. Turn out onto cooling rack, allow to cool and slice into 10 and enjoy as part of your low-carb lifestyle.
11. See image for breakdown of calories etc.

So that’s going to wrap this up with this exceptional food low carb bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!