Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, eggnog bread pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Eggnog bread pudding is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Eggnog bread pudding is something that I have loved my entire life.
Dried Cherries Add A Festive Touch To This Bread Pudding. Place cubed bread into a large bowl then set aside. In a separate bowl, beat together the eggnog, eggs, brown sugar, cinnamon and vanilla until completely combined and the sugar has dissolved. Pour eggnog mixture over bread cubes then toss lightly to coat.
To begin with this particular recipe, we must prepare a few components. You can have eggnog bread pudding using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Eggnog bread pudding:
- Get 1 loaf sliced cinnamon raisin bread, ends removed and cut into 1 inch cubes
- Prepare 3 cups eggnog
- Take 3 eggs
- Make ready 1/2 cup sugar
- Make ready 1/2 cup pecan pieces
- Prepare Hand full of chocolate chips optional
- Take Caramel sauce optional
- Prepare Powdered sugar for dusting optional
Pour egg and bread mixture into prepared dish. In a large bowl, whisk eggs and eggnog until blended. Eggnog Bread Pudding This Eggnog Bread Pudding made with Brioche is the perfect festive treat. Easy, delicious comfort food, with the perfect Christmas twist that makes it extra special.
Instructions to make Eggnog bread pudding:
- Preheat oven to 350 - Lightly butter 9x11 casserole dish - In a large bowl beat eggs and add sugar, eggnog & bread - mix well - Stir in pecans and chocolate chips so they're scattered throughout - Bake approximately 30 minutes or until set - Plate and top with caramel syrup and powdered sugar
- Enjoy 😉
Eggnog Bread Pudding This Eggnog Bread Pudding made with Brioche is the perfect festive treat. Easy, delicious comfort food, with the perfect Christmas twist that makes it extra special. Trending Content from Life Is A Party! Beat eggnog and eggs together in a bowl; pour over the bread and apples. Pour eggnog mixture evenly over bread cubes, pressing bread down into liquid to ensure every piece is soaked.
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