01/11/2020 05:48

How to Make Quick Grandma’s Apple Pie

by Gordon Wolfe

Grandma’s Apple Pie
Grandma’s Apple Pie

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, grandma’s apple pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Grandma’s Apple Pie is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Grandma’s Apple Pie is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook grandma’s apple pie using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Grandma’s Apple Pie:
  1. Prepare 300 g Plain Flour
  2. Prepare 200 g Lard
  3. Get 200 g Sugar
  4. Prepare 6 apples
  5. Get Cup whole milk
  6. Get Cup water
Instructions to make Grandma’s Apple Pie:
  1. Mix the flour and Lard
  2. As the dough is too dry.. add a splash of water and milk equally. Just enough so the dough is easier to kneed and is manageable
  3. Grease the tin/dish and lay your rolled dough in. Leaving some and the trimmed excess for the top.
  4. Peel, quarter the apples. Add to pan of boiling water until a little softer or as desired.
  5. Drain the apples thoroughly.
  6. Add the sugar to the apples and mix and mash leaving some fruit form and not just pulp.
  7. Add the mixture to the dish.
  8. Add the dough to too and seal.
  9. Place into the oven at 200 C. And cook until a little golden. (25 mins)
  10. Allow to cool on trivit. Sprinkle some sugar. Serve.

So that’s going to wrap this up for this exceptional food grandma’s apple pie recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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