Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy almond breeze sugar cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Almond Breeze Sugar Cookies is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Easy Almond Breeze Sugar Cookies is something that I have loved my entire life.
Tender sugar cookies couldn't be easier. Just roll into balls and flatten. Customize them for any event by sprinkling with appropriately colored decorator sugar or sprinkles. Beat the egg white in a separate bowls.
To begin with this particular recipe, we must prepare a few components. You can have easy almond breeze sugar cookies using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Almond Breeze Sugar Cookies:
- Make ready 1 cup butter flavored vegetable shortening
- Make ready 1 1/2 cups sugar
- Make ready 1 egg
- Get 1 teaspoon vanilla
- Prepare 2 3/4 cups all-purpose flour
- Prepare 1 teaspoon baking soda
- Get 1/2 teaspoon baking powder
- Prepare 1/4 teaspoon cream of tartar
- Make ready 3-4 tablespoons Original Almond Breeze® Almondmilk, divided
- Prepare Sugar, decorator sugar or sprinkles
- Get Frosting, if desired
- Get 4 cups powdered sugar
- Make ready 3/4 cup vegetable shortening
- Take 1 teaspoon vanilla
- Make ready 3-4 tablespoons Vanilla Almond Breeze® Almondmilk
- Prepare Food coloring
Customize them for any event by sprinkling with appropriately colored decorator sugar or sprinkles. Tender sugar cookies couldn't be easier. Simply roll the dough into balls and flatten. Try our easy sugar cookies recipe now!
Steps to make Easy Almond Breeze Sugar Cookies:
- Heat oven to 375°F. Line cookie sheets with parchment paper.
- In large bowl, beat 1 cup shortening, sugar, egg and vanilla with electric mixer on medium speed until creamy, scraping sides of bowl if necessary. Add flour, baking soda, baking powder and cream of tartar. Mix on low speed until well mixed. Add 2 tablespoons of the Almondmilk and beat until smooth.
- Form into 1 1/4-inch balls, using rounded tablespoonfuls of dough. Place 2 inches apart on cookie sheets. Spray flat bottom of measuring cup or drinking glass with cooking spray; dip in sugar. Press each cookie flat, dipping into sugar every other time. If desired, lightly brush tops of cookies with remaining Almondmilk and sprinkle with colored decorator sugar or sprinkles, or leave plain and frost when cooled.
- Bake 8 to 10 minutes or until edges start to brown. Cool on cookie sheets 2 minutes. Remove to cooling racks.
- In large bowl, beat powdered sugar, 3/4 cup shortening, vanilla and 3 tablespoons of the Almondmilk with electric mixer on low speed until moistened. Beat on medium-high speed until smooth and creamy, adding Almondmilk for desired spreading consistency. Tint as desired with food coloring.
Simply roll the dough into balls and flatten. Try our easy sugar cookies recipe now! They are vegan, grain-free, paleo, and have a keto option, too. The Best and Easiest Almond Flour Cookies. These are the cookies I want, and I am.
So that is going to wrap this up with this special food easy almond breeze sugar cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
