Recipe of Homemade Christmas Swirl Sugar Cookies

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, christmas swirl sugar cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Christmas Swirl Sugar Cookies is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Christmas Swirl Sugar Cookies is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook christmas swirl sugar cookies using 9 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Christmas Swirl Sugar Cookies:

1. Get 3 cups all purpose flour
2. Make ready 1 cup butter softened
3. Get 1 1/2 cups white sugar
4. Make ready 2 eggs
5. Make ready 1 tsp baking powder
6. Make ready 1/2 tsp salt
7. Take 2 tsps vanilla extract
8. Take Red & green food colouring
9. Prepare Sprinkles

Steps to make Christmas Swirl Sugar Cookies:

1. In a bowl cream together the butter and sugar. After a couple of mins, add the eggs
2. And the vanilla and mix well
3. In a seperate bowl, combine the flour, salt and baking powder. Mix it well and slowly
4. Add it to the egg butter mixture little at a time. Mix until the dough is smooth
5. And all the flour is fully incorporated
6. I then wrapped the dough ball in some cling wrap and placed it in the fridge for an hour
7. Once out of the fridge, divide it into two dough balls and place in two seperate bowls
8. In one add red and the other green. You can go dark or light as you want, as you can see I went
9. For the darker shade :)
10. On a lightly floured (and clean haha) surface, roll out each dough ball seperately to a 1/4inch thickness
11. With a pastry brush I applied some water on one layer (doesn't matter which really). To easily transfer the other layer onto this one, roll it around the rolling pin and then transfer so you don't rip the dough. I applied the water to help it stick together
12. Trim the edges so it looks nice and clean and then its time to bring out the sprinkles! YAY
13. I brushed the dough log with the water and then rolled them in sprinkles, if you want to stick to the christmas theme go with red, green and white, I couldn't find them on the day I was baking these!
14. Wrap the dough again in plastic wrap and refrigerate for 30mins
15. Preheat the oven to 180C
16. Once chilled, slice the dough into your desired thickness and place them on a baking sheet covered
17. With baking paper
18. Bake for 8-10mins… When the cookies no longer look 'wet' they are ready to be pulled out!

So that is going to wrap this up with this special food christmas swirl sugar cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!