Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, apple and fudge pies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Apple and fudge pies is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Apple and fudge pies is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook apple and fudge pies using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple and fudge pies:
- Get Shortcrust pastry
- Get handfuls of fudge pieces
- Take Cooked apples
Instructions to make Apple and fudge pies:
- Roll out your shortcrust pastry and line the tins with it. You can decide what size tins you want and how many you want.
- Next, fill each tin with a few spoonfuls (depending on the size) of cooked apples.
- Sprinkle fudge pieces over the apple.
- Using the remaining shortcrust pastry, cut strips to decorate the tops of the apple pies. I did mine in a sort of checkered, criss-crossed pattern.
- Cook until the pastry is golden brown and cooked through.
- If serving on its own, sprinkle with icing sugar. Other ways of serving are with custard or ice cream.
So that’s going to wrap it up with this special food apple and fudge pies recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
