Simple Way to Prepare Super Quick Homemade Molasses Cake #4WkChallenge

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, molasses cake #4wkchallenge. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Molasses Cake #4WkChallenge is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Molasses Cake #4WkChallenge is something that I have loved my entire life. They are nice and they look wonderful.

Cakes were made with molasses instead of sugar. My mother made many molasses cakes.now let's walk down memory lane. OLD-FASHIONED MOLASSES CAKE.a perfect Fall dessert!! Loaded with molasses, pecans, dates, raisins, and cinnamon in every bite!!

To get started with this recipe, we must prepare a few ingredients. You can cook molasses cake #4wkchallenge using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Molasses Cake #4WkChallenge:

1. Prepare 1 1/2 cups all-purpose flour
2. Take 11/2 tsp baking powder
3. Take 1/2 tsp cinnamon, ground
4. Make ready 1/2 tsp ground ginger
5. Take 1/4 tsp ground cloves
6. Prepare 1/4 tsp salt
7. Prepare 1 egg, beaten
8. Take 1/2 cup margarine, melted
9. Take 1 cup molasses
10. Get 1/2 cup hot water

See more ideas about Molasses, Molasses cake, Desserts. Gingerbread Cake with Molasses Cream Cheese Frosting - This gingerbread cake is full of delicious molasses flavor in every bite! If you like molasses cookies then there is a good chance you will like this molasses cake as well. Molasses (/məˈlæsɪz, moʊ-/) or black treacle (British English) is a viscous product resulting from refining sugarcane or sugar beets into sugar.

Instructions to make Molasses Cake #4WkChallenge:

1. Preheat oven to 375° and grease a baking pan.
2. Sift Flour, spices and salt and set aside.
3. In a large bowl, using a mixer, beat egg, margarine and water until well combined.
4. Add flour and beat till smooth.
5. Pour into your greased pan and place in oven for 30 to 35 mins or until well done. A toothpick or skewer should come out of the cake clean.
6. Cool on a Wire Rack. Serve and enjoy.

If you like molasses cookies then there is a good chance you will like this molasses cake as well. Molasses (/məˈlæsɪz, moʊ-/) or black treacle (British English) is a viscous product resulting from refining sugarcane or sugar beets into sugar. This cake is dark, fudgy, damp and rich. It's like a chocolate cake for people who don't like This is a cake that should come with a warning: Only proceed if you love molasses. This rich, moist cake is sweetened with carob molasses and has a hit of anise.

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