Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, dorset apple cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dorset Apple Cake is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Dorset Apple Cake is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have dorset apple cake using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dorset Apple Cake:
- Make ready cooking apples
- Prepare Juice 1/2 lemon
- Get stork margarine
- Get caster sugar
- Make ready eggs
- Take baking powder
- Take almond extract
- Get self raising flour
- Prepare coconut or brown sugar
Instructions to make Dorset Apple Cake:
- Preheat the oven to 180C and line a deep springform cake tin.
- Peel and thinly slice the apples. Place them in a bowl with the lemon juice and a few tablespoons of water.
- Add all of the cake ingredients (except the coconut sugar) into a mixer and blend until smooth. I warmed the marg slightly in the microwave so that it blended more smoothly.
- Add just over half of your batter to the cake tin. Layer half of the apple slices over the batter.
- Repeat by covering the apple slices with the rest of the batter, and top with the remaining apple.
- Sprinkle the coconut sugar over the apples and bake in the oven for 70-80 mins, or until an inserted skewer comes out clean.
So that is going to wrap it up for this exceptional food dorset apple cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
