Steps to Make Ultimate Quaker Oats Vanishing Oatmeal Rasin Cookies

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, quaker oats vanishing oatmeal rasin cookies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quaker Oats Vanishing Oatmeal Rasin Cookies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Quaker Oats Vanishing Oatmeal Rasin Cookies is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook quaker oats vanishing oatmeal rasin cookies using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quaker Oats Vanishing Oatmeal Rasin Cookies:

1. Prepare 1 3/4 sticks butter, softened
2. Prepare 3/4 cup firmly packed brown sugar
3. Make ready 1/2 cup granulated sugar
4. Prepare 2 eggs
5. Take 1 tsp vanilla
6. Prepare 1 1/2 cups all-purpose flour
7. Make ready 1 tsp baking soda
8. Get 1 tsp cinnamon
9. Take 1/2 tsp salt (optional)
10. Prepare 1 cup raisins
11. Make ready 3 cups Quaker Oats Old Fashion uncooked oats

Instructions to make Quaker Oats Vanishing Oatmeal Rasin Cookies:

1. Heat oven to 350 degrees. In a large bowl, beat butter and sugars together on medium speed of an electric mixer until creamy.
2. Add eggs and vanilla; beat well.
3. Add combined flour, baking soda, cinnamon and salt. Mix well.
4. Add oats and raisins; mix well.
5. Form dough by rounding tablespoonfuls onto a greased cookie sheets. Bake 8-10 minutes or until light golden brown.
6. Cool 1 minute on cookie sheets. Remove to wire rack. Cool completely. Store tightly covered.

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