Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, applesauce cake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Applesauce Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Applesauce Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook applesauce cake using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Applesauce Cake:
- Make ready Self rising flour
- Get raisins
- Take Cinnamon
- Take Allspice
- Make ready Melted butter
- Prepare Baking soda
- Make ready chopped pecans
- Get Chopped cherries mix
- Prepare Ground cloves
- Make ready Nutmeg
- Make ready Granulated sugar or substitute
- Prepare eggs
- Take applesauce
Steps to make Applesauce Cake:
- Preheat oven to 350°F
- In small bowl, mix applesauce with 1 teaspoon baking soda. In seperate bowl, mix nuts, raisins and cherries. In seperate bowl, mix flour, 1 teaspoon cinnamon, 1 teaspoon nutmeg, and 1 teaspoon allspice. In large bowl, cream butter, sugar and 3 eggs. Add flour mixture, mixwell; add applesauce mixture, add fruit mix mix well. Pour into well greased and floured stem or bundt pan and bake at 350 for 1 hours 15 minutes. cal 146 per slice, total fat 7.0 g, Sat 2.6 g, cholesterol 10.0mg, sodium 229.0mg, total carbs 19.2g, sugar 10.5g.
So that’s going to wrap it up for this exceptional food applesauce cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
