Step-by-Step Guide to Prepare Perfect Potato pie, with pancetta & chanterelle mushrooms & asparagus

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, potato pie, with pancetta & chanterelle mushrooms & asparagus. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Potato pie, with pancetta & chanterelle mushrooms & asparagus is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Potato pie, with pancetta & chanterelle mushrooms & asparagus is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have potato pie, with pancetta & chanterelle mushrooms & asparagus using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Potato pie, with pancetta & chanterelle mushrooms & asparagus:

1. Prepare 4 large potatoes, mashed and cooled
2. Take 200 g chanterelle mushrooms
3. Prepare Good amount of Parmesan
4. Take 1 egg
5. Take Bit of butter
6. Prepare Sprinkle of breadcrumbs
7. Make ready Asparagus tips
8. Get Olive oil
9. Make ready to taste Salt and pepper

Instructions to make Potato pie, with pancetta & chanterelle mushrooms & asparagus:

1. Wash mushrooms well. Chop. Fry together with pancetta for 5-6 minutes. Add to cooled mash
2. Add salt, pepper and Parmesan. Mix well. Then add egg and mix well again. Grease an oven proof baking tray with butter, sprinkle with breadcrumbs all over
3. Add mixture to tray, top with more breadcrumbs and little knobs of butter. Bake at 180 for 35-40 minutes. Meanwhile, wash and dry asparagus. Drizzle with olive oil, sprinkle with salt and pepper and roast for last 15 mins together with the pie 😀

So that is going to wrap it up with this special food potato pie, with pancetta & chanterelle mushrooms & asparagus recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!