Recipe of Award-winning Old-fashioned Buttermilk Pie

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, old-fashioned buttermilk pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Old-fashioned Buttermilk Pie is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Old-fashioned Buttermilk Pie is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have old-fashioned buttermilk pie using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Old-fashioned Buttermilk Pie:

1. Take 1-1/2 cups sugar
2. Prepare 3 tablespoons all-purpose flour
3. Get 1 pinch salt
4. Make ready 1/2 cup butter (1 stick), melted
5. Prepare 1 teaspoon vanilla
6. Prepare 3 eggs, beaten
7. Get 1 cup buttermilk
8. Take 1 unbaked deep dish pie crust, homemade or store-bought

Instructions to make Old-fashioned Buttermilk Pie:

1. Preheat oven to 400°F.
2. In a mixing bowl, mix together sugar, flour, and salt.
3. Add melted butter and mix with a wooden spoon until well-mixed.
4. Add vanilla and mix in well.
5. Add eggs and mix in well.
6. Add buttermilk, a little at a time, mixing well each time, until all buttermilk has been mixed in.
7. Pour filling into pie crust.
8. Bake at 400°F for 10 minutes. Then reduce heat to 350°F and bake for another 50-60 minutes, or until the pie is golden brown and a knife inserted near the center comes out clean.
9. Allow to cool for a while before serving. Pie can be served warm or cold.

So that is going to wrap this up for this exceptional food old-fashioned buttermilk pie recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!