Steps to Prepare Homemade Pitta bread (Naan)

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pitta bread (naan). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pitta bread (Naan) is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Pitta bread (Naan) is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pitta bread (naan) using 7 ingredients and 26 steps. Here is how you cook that.

The ingredients needed to make Pitta bread (Naan):

1. Get 350 g all purpose flour
2. Get 1 tsp salt
3. Prepare 160 ml warm milk
4. Get 80 ml warm water
5. Make ready 1 tsp active dry yeast
6. Take 1 tsp sugar
7. Prepare 1 tbsp Olive oil+ extra for baking

Instructions to make Pitta bread (Naan):

1. Combine milk- water, sugar and yeast in a bowl. Cover the bowl and let to rest for 15 minutes. After 15 minutes add 1tbsp olive oil to the yeast mixture. - - In another bowl, mix flour with salt and dried or chopped fresh herbs. Add the yeast mixture to the flour and combine well.
5. In another bowl, mix flour with salt and dried or chopped fresh herbs. Add the yeast mixture to the flour and combine well.
7. Transfer the dough on a floured surface and knead for 5 minutes until you have a smooth dough.
8. Brush the bowl with some oil and add the dough. Cover it with a kitchen towel and let to proof for 1 hour until doubled in size.
11. Place the dough on a floured surface. Press on the dough to remove the air and divide it into 5 equal sized pieces.
13. Using a rolling pin, and roll out each piece of dough to a circle shape as you see in the photo.
14. Heat the oil in a pan, and cook the pita bread for 2 minutes on each side in the pan until they puff up, as you see in the photo. - Serve it with kebab, or chicken, cheese and herbs. Soooooo tasty bread.

So that’s going to wrap it up for this special food pitta bread (naan) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!