Step-by-Step Guide to Prepare Quick Carrot Cake Overnight Oats

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, carrot cake overnight oats. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Carrot Cake Overnight Oats is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Carrot Cake Overnight Oats is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake Overnight Oats:

1. Take 1 cup old fashioned rolled oats
2. Prepare 3/4 cup milk of choice
3. Prepare 1/2 cup yogurt of choice
4. Make ready 1 carrot, peeled and shredded
5. Make ready 2 tbsp. maple syrup
6. Take 2 tbsp. raisins
7. Get 2 tsp. chia seeds (optional)
8. Prepare 1 tsp. vanilla extract
9. Make ready 1 tsp. ground cinnamon
10. Get 1/4 tsp. ground allspice
11. Take 1/8 tsp. ground cardamom
12. Take Toppings of choice

Steps to make Carrot Cake Overnight Oats:

1. Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
2. Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
3. That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.

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