06/09/2020 16:12

Recipe of Award-winning Crab Cakes

by Jessie Erickson

Crab Cakes
Crab Cakes

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, crab cakes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crab Cakes is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Crab Cakes is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have crab cakes using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crab Cakes:
  1. Make ready 16 oz canned crabmeat, drained
  2. Take 1/2 c old-fashioned oats
  3. Prepare 1/2 c egg whites
  4. Take 1/4 c chopped fresh cilantro
  5. Take 1-1/2 T lime juice
  6. Get 1/4 tsp garlic powder
  7. Make ready 1/4 tsp each salt and black pepper
  8. Make ready 1/8 tsp cayenne pepper
Steps to make Crab Cakes:
  1. In large bowl, combine all ingredients until thoroughly mixed.
  2. Firmly form into 6 patties, about 1/2" thick.
  3. Bring large skillet sprayed with cooking spray to medium heat. In batches, cook patties until golden brown and cooked through, about 4 minutes on each side.

So that is going to wrap it up with this special food crab cakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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