Recipe of Super Quick Homemade Macedonian leek and mince pie 2

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, macedonian leek and mince pie 2. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Macedonian leek and mince pie 2 is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Macedonian leek and mince pie 2 is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have macedonian leek and mince pie 2 using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Macedonian leek and mince pie 2:

1. Take For the filo
2. Make ready 1 kg flour for pies
3. Prepare 1/2 cups olive oil
4. Prepare 2 tbsp vinegar
5. Make ready As much water as it takes
6. Make ready For the filling
7. Make ready 700 g ground beef
8. Prepare 3 leeks
9. Make ready 1 onion
10. Get salt, pepper
11. Prepare 1/2 cups olive oil

Steps to make Macedonian leek and mince pie 2:

1. Clean the leeks, wash and chop them finely.
2. Place them in a shallow pot with a bit of water and sauté.
3. Put the oil in a frying pan and chop the onion finely.
4. Add the ground beef, let it brown, add the leeks, salt and pepper.
5. Stir and leave it over low heat for 5 minutes.
6. Put the flour, oil, vinegar and 1 tsp salt in a bowl.
7. Knead starting with one glass of water and keep adding until you have a pliable dough.
8. Separate into 6 balls.
9. Sprinkle them with flour and roll out 6 sheets.
10. Oil the baking pan and lay the first three sheets, oiling them using half olive oil and half sunflower oil.
11. Spread the filling and cover with the 3 remaining sheets.
12. Oil the last one on the top as well.
13. Score the pie and bake in a preheated oven for an hour at 180 degrees.

So that’s going to wrap it up with this special food macedonian leek and mince pie 2 recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!