Recipe of Gordon Ramsay Banana muffins

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, banana muffins. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

All Reviews for Banana Muffins II. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans.

Banana muffins is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Banana muffins is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have banana muffins using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana muffins:

1. Get 2 cup self raising flour
2. Take 1 tsp bicarbonate of soda
3. Get 1/2 cup brown sugar
4. Take 2 eggs
5. Make ready 1/4 cup milk
6. Take 1/2 cup vegetable oil
7. Make ready 3 mashed ripe bananas
8. Prepare 1 tsp vanilla extract
9. Prepare 1 tsp almond extract

Remember that one of the tricks to successful muffins is to not overmix the mixture. Serve the muffins with sliced banana and a dollop of creme fraiche, scattered with walnuts and drizzled with honey (or with Caramel yoghurt). The BEST Vegan Banana Muffins ever! Got a few spotty, ripe bananas?

Instructions to make Banana muffins:

1. Preheat oven to 200C
2. Blend together flour, sugar and bicarbonate of soda.
3. Add beaten eggs, milk and oil and the extracts. U can add sultanas, walnuts or mixed fruit
4. Bake for 20-25minutes or until a toothpick inserted at the middle of muffin comes out clean
5. Enjoy!

The BEST Vegan Banana Muffins ever! Got a few spotty, ripe bananas? They're moist, fluffy, and filled with spiced banana flavor. Made with whole wheat flour and maple syrup, they're wholesome enough to eat for breakfast. The BEST healthy peanut butter banana muffins that are naturally sweetened, dairy free, gluten free thanks to oat flour, and the perfect breakfast or snack.

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