Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fruity-nutty banana muffins. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fruity-Nutty Banana Muffins is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Fruity-Nutty Banana Muffins is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have fruity-nutty banana muffins using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fruity-Nutty Banana Muffins:
- Take flour
- Prepare sugar
- Prepare tsps baking powder
- Get baking soda
- Prepare eggs
- Take canola oil
- Make ready milk
- Prepare raisins
- Take vanilla essence
- Prepare eggs
- Prepare salt
- Get bananas (medium sized)
- Prepare nuts, chopped (I used peanuts)
Steps to make Fruity-Nutty Banana Muffins:
- Preheat oven at 160° cent. and grease two muffin trays
- Sieve and combine all the dry ingredients in a large mixing bowl.
- Mash and beat the bananas with an egg whisk.
- Combine all the liquid ingredients in another bowl.
- Pour the liquid ingredients into the flour mixture and mix just until the flour is incorporated. Add the mashed bananas.
- Gently fold in the nuts and raisins and pour unto the greased tray cups, till abt 3/4 full.
- Bake for 25-30 minutes. Check if they are done by inserting a toothpick, which should come out clean if it is done.
So that’s going to wrap it up with this exceptional food fruity-nutty banana muffins recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
