07/09/2020 15:44

Step-by-Step Guide to Prepare Gordon Ramsay Banana Maple Oat Mini-Muffins

by Connor Hansen

Banana Maple Oat Mini-Muffins
Banana Maple Oat Mini-Muffins

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, banana maple oat mini-muffins. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Banana Maple Oat Mini-Muffins is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Banana Maple Oat Mini-Muffins is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have banana maple oat mini-muffins using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana Maple Oat Mini-Muffins:
  1. Prepare medium banana, over ripe
  2. Make ready vanilla extract
  3. Prepare butter, melted
  4. Make ready brown sugar
  5. Take maple syrup
  6. Take skim milk
  7. Get salt
  8. Take baking powder
  9. Prepare rolled oats
  10. Prepare white whole wheat flour
Instructions to make Banana Maple Oat Mini-Muffins:
  1. Preheat oven to 400°F.
  2. In standing mixer, mash bananas.
  3. Mix in, on low speed, all wet ingredients and brown sugar.
  4. Mix in dry ingredients slowly.
  5. Line mini muffin pan, fill to tops of liner with batter.
  6. Drizzle with additional brown sugar, maple syrup, oats and/or thin banana slices. This step is optional but I did this and it turned out great.
  7. Bake for 18-20 minutes until edges lightly golden brown.

So that is going to wrap it up for this exceptional food banana maple oat mini-muffins recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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