Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy banana pecan muffins. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Easy banana pecan muffins is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Easy banana pecan muffins is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook easy banana pecan muffins using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy banana pecan muffins:
- Make ready bananas
- Make ready self rising flour
- Get egg
- Get baking powder
- Make ready chopped pecans or walnuts
- Prepare butter (i used margarine)
- Take dash cinnamon
- Make ready dash nutmeg (optional)
- Prepare pinch of salt
- Get muffin pan
- Make ready vanilla
Instructions to make Easy banana pecan muffins:
- Mash up bananas in a medium sized bowl
- Add butter , egg , sugar, salt , cinnamon, nutmeg, and vanilla mix well
- Add flour and baking powder blend until smooth
- Mix in pecans.
- Spay your pan with non stick spray. Scoop 2 big tablespoons of mix in each of the muffin pan holes. There will be a little bit left just distribute it evenly.
- Bake at 350 for about 20 minutes. Might want to check at 15 minutes depending on your oven. Center should be clean and tops should be slightly brown.
- Make some coffee and enjoy!
- Makes 12 large muffins. I stored mine in ziplock sandwich bags.
So that’s going to wrap this up with this exceptional food easy banana pecan muffins recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
