04/11/2020 20:09

Step-by-Step Guide to Prepare Favorite Philly Chicken Cheese Steak

by Isabelle Lynch

Philly Chicken Cheese Steak
Philly Chicken Cheese Steak

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, philly chicken cheese steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Philly Chicken Cheese Steak is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Philly Chicken Cheese Steak is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have philly chicken cheese steak using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Philly Chicken Cheese Steak:
  1. Take chicken tenderloins
  2. Prepare Bell pepper
  3. Make ready Onion
  4. Make ready olive oil
  5. Make ready spicet or seasoning salt
  6. Make ready soy sauce
  7. Prepare hoagie rolls
  8. Prepare provolone
Instructions to make Philly Chicken Cheese Steak:
  1. Thin slice the chicken and season with spicet or seasoning salt & soy sauce
  2. Chop bell pepper and onion in large pieces. Set aside
  3. Preheat skillet with olive oil
  4. Add chicken to skillet and cook till half way done. Then add bell pepper & onion. Cook till chicken is done and the pepper and onions are cooked to your liking
  5. Preheat oven at 400. Split hoagie rolls add the chicken onion & peppers. Then cover the top with 2 slices of provolone cheese. Bake till cheese is melted
  6. Enjoy

So that’s going to wrap it up with this exceptional food philly chicken cheese steak recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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