Recipe of Jamie Oliver Popcorn Chicken

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, popcorn chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Popcorn Chicken is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Popcorn Chicken is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have popcorn chicken using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Popcorn Chicken:

1. Get Chicken Tenderloin OR Breast Fillet
2. Make ready Salt *generous amount
3. Take Plain Flour
4. Take large Egg *lightly whisked
5. Take Bread Crumbs *fine type preferred but ‘Panko’ is fine
6. Make ready Oil for frying
7. Get Spice Mix
8. Make ready Onion Powder
9. Get Garlic Powder
10. Get Ground Black Pepper
11. Take Additional Spices & Herbs
12. Get *e.g. Ground Ginger, Ground Paprika, Mustard Powder, Ground Coriander Seeds, Ground Cumin, Dried Oregano, Dried Thyme, Dried Basil, etc

Steps to make Popcorn Chicken:

1. Mix a variety of Spices and Dried Herbs to make 1 tablespoon Spice Mix.
2. Heat Oil in a heavy-based saucepan to 180°C.
3. Cut Chicken Tenderloin OR Breast Fillet into small bite-size pieces, season with Salt and Spice Mix.
4. Coat with Plain Flour, dip into whisked Egg, then coat with Bread Crumbs. Fry for a few minutes or until golden and crispy. Take them out and lay them on a rack or paper towel to drain the excess oil.
5. Serve hot or warm while they are crunchy.

So that’s going to wrap this up with this special food popcorn chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!