Recipe of Speedy Smoky Quesadillas Chicken & chorizo / Jackfruit & veggie sausages

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, smoky quesadillas chicken & chorizo / jackfruit & veggie sausages. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Smoky Quesadillas Chicken & chorizo / Jackfruit & veggie sausages is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Smoky Quesadillas Chicken & chorizo / Jackfruit & veggie sausages is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have smoky quesadillas chicken & chorizo / jackfruit & veggie sausages using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Smoky Quesadillas

Chicken & chorizo / Jackfruit & veggie sausages:

1. Make ready chicken breasts I used pre cooked then diced them!
2. Take spicy chorizo diced
3. Get garlic finely chopped (I used smoked garlic but normal is fine too)
4. Take tomatoes (I used piccolo)
5. Get kidney beans (I used ones already in a chilli sauce)
6. Take small onion or shallot finely diced
7. Take cooking oil, sunflower or light olive oil
8. Take heaped tsp of chipotle paste
9. Prepare fresh coriander chopped
10. Make ready cheese up to you which one you want I’m using cheddar
11. Make ready small flour tortillas
12. Make ready oil
13. Prepare (1 tbsp or the frying pan and 1 tbsp for the chipotle mixture)
14. Make ready Salt and pepper to taste (I used smoked salt)

Instructions to make Smoky Quesadillas

Chicken & chorizo / Jackfruit & veggie sausages:

1. In a sauce pan put in the oil, heat it and add the onion and garlic, stir it and let it soften.
2. Next add the chorizo and then the tomatoes give it a good stir.
3. Add the Kidney beans and chipotle paste, then the chicken give it a good stir let it simmer well!
5. Whilst it is simmering down chop up the coriander and grate the cheese! If you want a further cheat use pre grated cheese it will save you time!
6. After 5 minutes the sauce should be nicely thickened! add salt and pepper to taste. Take a tablespoon of the mixture and spread over half of tortillas! Not too thick don’t over load it. Then sprinkle cheese! If doing the vegan option don’t add the soya until you are eating it.
7. In a frying pan put a tablespoon of oil in it heat it up. Fold the over half of the tortilla over the mixture! Using a spatula add to the pan! Fry it on one side for a minute until it’s toasted then carefully flip it over! You can keep the made tortillas in a warm oven whilst you make the rest.
9. Tuck in and enjoy 😊
10. I’ve now made this recipe using shop bought small tortillas

So that is going to wrap it up for this exceptional food smoky quesadillas chicken & chorizo / jackfruit & veggie sausages recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!