24/01/2021 18:18

Steps to Prepare Gordon Ramsay Veggie and Chicken Soup (Toddler Meal)

by Melvin Medina

Veggie and Chicken Soup (Toddler Meal)
Veggie and Chicken Soup (Toddler Meal)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, veggie and chicken soup (toddler meal). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Veggie and Chicken Soup (Toddler Meal) instructions. Put the chicken in a pan. Cover with water and boil it until cooked. Strain and set the chicken aside.

Veggie and Chicken Soup (Toddler Meal) is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Veggie and Chicken Soup (Toddler Meal) is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook veggie and chicken soup (toddler meal) using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Veggie and Chicken Soup (Toddler Meal):
  1. Make ready 1/2 a potato, cut into small cubes
  2. Take 1/2 a tomato, cut into small cubes
  3. Make ready 1/2 a small chayote, cut into small cubes
  4. Take 1/4 a small butternut squash, cut into small cubes
  5. Make ready 1/2 a chicken breast
  6. Take Water
  7. Make ready Salt
  8. Prepare Pepper

Heat oil in a large soup pot over medium heat. Add garlic, onion, red bell pepper, green bell pepper, celery, and carrots. Saute until onions are translucent and the veggies have been tossed through with hot oil. Add stock and season with salt and pepper to taste.

Steps to make Veggie and Chicken Soup (Toddler Meal):
  1. Put the chicken in a pan. Cover with water and boil it until cooked. Strain and set the chicken aside. We will use the broth. Cut the chicken into small cubes.
  2. Use the chicken broth. Put in a pan then add in all the veggies and also the chicken inside.
  3. Season with salt and pepper. Taste test.
  4. Simmer until everything is cooked. Turn off the heat.
  5. Serve.

Saute until onions are translucent and the veggies have been tossed through with hot oil. Add stock and season with salt and pepper to taste. Stir in the water and chicken bouillon granules. Bring to boiling; stir in potatoes and barley. While a rotisserie chicken saves time and effort, you could easily cook a few chicken breasts or thighs to use instead.

So that is going to wrap it up for this special food veggie and chicken soup (toddler meal) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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