Simple Way to Make Homemade Chicken Biryani

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken biryani. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Enjoy Delicious Indian Dishes Like Chicken Biryani With Our Easy Recipes. Prepare Delicious Chicken Biryani With Our Easy-To-Prepare Recipe. Add the chicken and turn to coat. In a medium-size pot, heat the chicken stock and salt.

Chicken Biryani is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Chicken Biryani is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken biryani using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Biryani:

1. Make ready 1 Tbsp coriander seeds
2. Make ready 1 tsp fennel seeds
3. Take 125 ml milk
4. Prepare 1/4 tsp saffron
5. Make ready 25 g each almonds cashews split in half
6. Make ready 10 chicken legs
7. Prepare 2 large potatoes
8. Make ready 125 ml plain yoghurt
9. Get 5 garlic cloves chopped
10. Get 4 cm ginger chopped
11. Get 3 Tbsp corriander chopped
12. Prepare 1 1/2 Tbsp mint leaves
13. Prepare 11/2 tsp black cumin
14. Get 4 bay leaves
15. Get 3 large onions halfed and sliced
16. Prepare 1 tsp paprika
17. Make ready 1/4 tsp chillie powder
18. Prepare 500 g basmati rice
19. Take 7 level Tbsp solid ghee
20. Get to taste Salt

Chicken Biryani Be the first to rate & review! Popular throughout India, Pakistan, and the Middle East, this chicken dinner varies depending on the region but typically consists of rice layered with lavishly spiced meat or vegetables. Chicken biryani is a simple and super flavourful one-pot meal that is best served with raita and salad. There is a reason why chicken biryani is the most ordered dish in India since the last few years!

Steps to make Chicken Biryani:

1. Warm milk with saffron and set aside. I prepare and chop the chicken potatoes onions. Grind all the spices and set aside.
2. Marinate the chicken with the yoghurt ginger garlic coriander mint fennel.
3. Heat ghee in pan and add remaining dry spices and bay leaves fry for a few seconds add onions and fry untill lightly golden. Add chicken and simmer for a few minutes untill chicken is cooked. Wash and cook rice on rice cooker when cooked add it to the pot of cooked chicken.
4. Traditionally my Mother would cover the biryani with her cooking lid and seal with dough. I use a tea towel or Persian pot cover for maximum seal of the pot. So reduce heat cover and seal pot and let slowly cooked flavours develope for at least 1 hour.
5. Serve with your favourite chutney.

Chicken biryani is a simple and super flavourful one-pot meal that is best served with raita and salad. There is a reason why chicken biryani is the most ordered dish in India since the last few years! But why order it when you can make flavourful and delectable restaurant-style biryani at home? Chicken Rice Have you ever tried making Indian biryani at home? There's something magical that happens when you combine chicken, rice, a number of spices and you infuse it with cardamom pods, saffron, and top the whole thing with fried onions.

So that’s going to wrap this up for this special food chicken biryani recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!