Easiest Way to Prepare Favorite Chicken Noodles + Chicken Feet: Indonesian Street Style

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken noodles + chicken feet: indonesian street style. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Noodles + Chicken Feet: Indonesian Street Style is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken Noodles + Chicken Feet: Indonesian Street Style is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken noodles + chicken feet: indonesian street style using 25 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Chicken Noodles + Chicken Feet: Indonesian Street Style:

1. Prepare 500 gr Chicken Breast
2. Take 250 gr Chicken Feet
3. Take 500 gr Fresh Noodles
4. Take 5 tbsp Kecap Manis (Sweet Soy Sauce)
5. Prepare 2 tbsp Oyster Sauce
6. Make ready to taste Regular Soy Sauce
7. Prepare 4 tbsp Cooking Oil
8. Get to taste Salt
9. Prepare to taste White pepper
10. Prepare Some water
11. Take Ground Spices
12. Make ready 10 cloves Shallot
13. Prepare 5 cloves Garlic
14. Prepare 1 tsp Corriander Seeds
15. Get 3 Candlenuts
16. Make ready 1.5 cm Turmeric
17. Prepare 1.5 cm Ginger
18. Get Other Spices
19. Get 2 Lemongrasses (bashed)
20. Make ready 4 cm Galangal (bashed)
21. Prepare 3 Kaffir Lime Leaves
22. Take 2 Indonesian Bay Leaves (Daun Salam)
23. Get Garlic Oil
24. Take 3 cloves Garlic
25. Make ready 90 ml Cooking Oil/Neutral Oil

Instructions to make Chicken Noodles + Chicken Feet: Indonesian Street Style:

1. Boil the chicken feet until tender for 20-30 minutes and rinse them.
2. Put all of the ground spices into food processor with an addition of some water, blitz them until smooth.
3. Heat up the oil, and fry the ground spices until the water evaporates
4. Put in the galangal, lemongrass, kaffir lime leaves, and Indonesian bay leaves. Fry with the ground spices until fragrant
5. Put in the chicken breast and cook until it changes color, and then put the chicken feet in.
6. Add some water until it covers the chicken and the feet.
7. Add the sweet soy sauce and oyster sauce, then simmer until the liquid is reduced halfway (around 20-30 minutes).
8. After the liquid is reduced, your chicken and chicken feet mixture is ready to be served with the noodles.
9. For the garlic oil, chop your garlics and simmer them in the cooking oil on low heat.
10. Simmer the oil until the garlic becomes golden brown and your garlic oil should be ready to be used.
11. Boil a portion of fresh noodles until you get the right texture (about 2 mins), and strain them.
12. Mix the noodle with 1 tbsp of garlic oil and 0.5 tbsp of soy sauce.
13. Put the chicken and chicken feet on top of the noodle and it is ready to be served!
14. You can also add some bok choy, pickled cucumber, or fried wonton skin as well.

So that is going to wrap it up with this exceptional food chicken noodles + chicken feet: indonesian street style recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!