15/10/2020 02:02

Simple Way to Prepare Ultimate Chicken tikka with paratha and chutney

by Ellen Peterson

Chicken tikka with paratha and chutney
Chicken tikka with paratha and chutney

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken tikka with paratha and chutney. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken tikka with paratha and chutney is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken tikka with paratha and chutney is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken tikka with paratha and chutney using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken tikka with paratha and chutney:
  1. Get chicken cut in pieces
  2. Prepare small lemon
  3. Get ginger garlic paste
  4. Get Shan tikka masala
  5. Take Shan tikka seekh kebab masala
  6. Make ready Shan tandoori masala
  7. Take national tandoori masala
  8. Take mehran tandoori masala
  9. Make ready Quarter cup oil
  10. Take For paratha
  11. Prepare maida
  12. Make ready wheat flour
  13. Prepare Water as required
  14. Take oil
  15. Get For green chutney
  16. Get yogurt
  17. Prepare bunch of coriander leaves
  18. Get garlic
  19. Take green chillies
  20. Make ready salt
Instructions to make Chicken tikka with paratha and chutney:
  1. Marinate chicken pieces with above all the ingredients for at least 3 to 4 hours.
  2. In a pan fry the marinated chicken for 5 minutes in high Flame. Then cook the chicken on slow Flame till chicken tender.
  3. For paratha: mix all the ingredients and make a dough with the help of water and lastly add oil and knead well. Leave for 15 minutes.
  4. Make a paratha with the help of rolling pin. In a pan add oil and fry the paratha till golden in color.
  5. Serve chicken tikka with chutney and paratha.

So that’s going to wrap it up with this exceptional food chicken tikka with paratha and chutney recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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